Menu Served Sundays 12 noon - 6pm
Desserts
Desserts are homemade and are served with a choice of fresh double cream, custard or vanilla cream.
Crumble of the day £7.50
Chocolate brownie or mixed berry sundae £7.50
Banoffee Cheesecake £7.50
Mixed Berry Cheesecake £7.50
Chocolate Brownie £7.50
Traditional Treacle Sponge £7.50
Starters
Smashed Pea Bruschetta topped with parmesan cheese £7.50
Smoked Salmon £7.50
Woolpack Soup of the Day served with a crusty roll £7.50
Homemade chicken Lier and Bacon Pate served with wholemeal sourdough £7.50
Main Courses
All our roasts are accompanied by roast & mashed potatoes, Yorkshire pudding and seasonal vegetables.
Side of Cauliflower Cheese £3.50
Parmigiana Vegetarian Bake £15.95
Fresh Fish Of The Day
Horseshoe Gammon £15.95
Slow Roast Loin of Pork £15.95
Leg Of Lamb £17.95
Slow Cooked Topside of Beef £16.95